'En Vrac' Yuzu Liqueur 10% skin fermented

10% skin fermented

giving tones of crispy Granny Smith apples

Aged in virgin white oak

Tasting Notes: A typical varietal aroma of lemon balm and tangerine peel

locally roasted coffee beans which are blended into our cane sugar spirit

'En Vrac' Yuzu Liqueur 10% skin fermentedNatural Orange Wine The cuve "En Vrac" is a non vintage blend of Riesling and Sylvaner aged for two years in foudres, then bottled a l'ancienne (the old fashioned way), unfined and unfiltered. Arthur Bohn writes: "The label comes from a postcard collector in the village who found this historic image of the Domaine Bohn. It's an homage to the older generations who still transported the wines in barrel on horse drawn carriages. The wine was delivered