Handcrafted Sommelier Waiter's Corkscrew with Buffalo Horn Handle by Laguiole en Aubrac Whitehaven acidy is bang on and

acidy is bang on and ‘mineral’ and the finish is clean and long

Subtle undertones of lemongrass and fresh tangerine add a refreshing and vibrant complexity

smooth wine with black cherry and plum aromas pouring from the glass

ripe at 15% alcohol but keeping the freshness

A very approachable expression from Ribera del Duero that’s made from organically grown grapes

Handcrafted Sommelier Waiter's Corkscrew with Buffalo Horn Handle by Laguiole en Aubrac Whitehaven acidy is bang on andThe Laguiole knife gained its corkscrew when Aveyronnais migrants took over the bistros of Paris a tradition Laguiole en Aubrac keeps alive in Espalion, where one artisan crafts each piece from first assembly to final polish. Buffalo horn is the historic handle material of the Aubrac, a cattle country polished here to a deep, smoky translucence against a shiny stainless bolster. No two horn handles ever share the same figure. Three functions: foil