2010 | Château Troplong Mondot | Saint-Émilion Grand Cru Chateau La Garenne Complex floral notes on the

Complex floral notes on the nose open up to apple

even in Burgundy you rarely find such an elegant balance

Notes of blackberry

It fermented with 25% to 30% whole clusters

purple plum

2010 | Château Troplong Mondot | Saint-Émilion Grand Cru Chateau La Garenne Complex floral notes on theInky, bluish black purple, with notes of spring flowers, licorice, camphor, graphite, and a boatload of blueberry, black raspberry and blackberry fruit, this is a powerful, full bodied Troplong Mondot. All the building components of acidity, tannin, wood and alcohol are judiciously and impressively integrated. It is a blend of 90% Merlot and the rest equal parts Cabernet Sauvignon and Cabernet Franc made by Christine Valette and her husband Xavier