US$ 50.00
Winemaking: whole cluster
Located in Pogiobello di Farneta in the commune of Cortona (South East of Tuscany)
as well as the style of reds mentioned before such as St
a structure deriving more from intense calcareousness than overt tannins
“I’ll let you imagine the emotion and the strong symbolic aspect of the whole situation: at work as a family in an old limestone quarry
2022 Mito Americano 'Duck Soup', New York, USA From the Tank Winemaking: whole clusterOur first red is inspired by German and Austrian PiWi hybrid vinifera blends, as well as by Northern Rhone cpage ratios. 90% merlot from our friend Jon Viviano, a farmer in Cutchogue, L. I. with a touch of Vignoles, an organically farmed Finger Lakes complex hybrid. Merlot macerated for three and a half weeks, partially whole cluster, with punch downs every other day. Vignoles saw direct press and tank fermentation; one year in neutral oak, followed
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