Description
plus tobacco and light graphite aromas
A smooth and refreshing sake that drinks as brisk and refreshing as a cold winter morning
The grapes are destemmed before the fermentation and the cuvaison is on the order of three weeks duration
all accompanied by porcini mushrooms or rosé des prés or even with a duck breast with figs
Smell: Good intensity and acidity in the fruit
Bio-Weingut H.u.M Hofer Gruner Veltliner, Niederosterreich, Austria 2022 Case (6x1L) New Zealand plus tobacco and light graphiteThis full LITRE of unoaked, organically grown Gruner displays a melon and lightly citric fruit profile with an accent of stoney minerality. The key is its mouth coating, but not too thick, persistent, yet not too heavy handed texture. Delicious!
Exchange/Return Notes
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