Description
rich rum from a molasses base
He maintains an extensive library of reserve wines—52 different wines from 8 different vintages—creating a treasure house that allows him to craft cuvées of profound depth and complexity
melted butter and toast notes appear
which are some of the highest mountains in Europe
The result has real depth and a long
Les Horees Coteaux Bourguignons Gamay Au Plus Pres 2025 core-no-restrictions rich rum from a molassesIn 1395 the Duke of Burgundy banned Gamay from the Cote d'Or, calling it a disloyal plant. Six centuries later it is quietly creeping back, and Catharina Sadde of Les Horees is one of the reasons why. Au Plus Pres is her glou glou bottling: organically grown Gamay bought from the Maconnais, fermented entirely whole cluster with about a week on the skins, then six months in barrel. That is the whole recipe. The name translates roughly as 'as close as
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