US$ 549.75
crafted by his son Théo
no malolactic
Finishes floral with notes of lilac and lavender
Aged in oak barrels and concrete eggs
65% new French oak and 35% 1-year old French oak with malolactic fermentation in barrel
Lucian Aviet (Caveau de Bacchus) Trousseau Cuvee Des Geologues Poussot 2018 OLDRIOJA crafted by his son ThéoThe Poussot parcel is one of the named single sites in Caveau de Bacchus's Cuvee des Geologues lineup, the Aviet family's homage to Trousseau, the Jura's deep red grape. From their traditional cellar in Montigny les Arsures, this 2018 has had years to develop in bottle. Trousseau here is pale in color but big on personality: red berries and cherry, a wild, earthy spice and a savory, peppery grip. It's the kind of distinctive, low intervention red that
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