Description
From a base of wheat
which begins to form trails as it flows back into the bowl
Full bodied (93
others are more chalky
Earthy notes of sea salt and chalk on the dry finish round things out perfectly
Pierre Gerbais Champagne Extra Brut Les Grandes Cotes NV CS20231023 From a base of wheatCelles sur ource, Aube. All the wine is from a single vintage, but it is not labeled as such. Hand harvested and sorted. Vinified and aged without added SO2. Primary fermentation and malolactic fermentation in tank. Secondary fermentation with cultured organic yeast strains in bottle, aged for 36 months on lattes. Disgorged 6 months before release. Extra Brut dosage: 3g l
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