2021 | Giuseppe Nada Barbaresco "Casot" | Piedmont | Italy Chateau Malescot-St-Exupery Drink this poolside with prawn

Drink this poolside with prawn ceviche

complemented by green peppercorns

From a dedicated parcel on the Suduiraut Sauternes estate

smoked meat and black pepper are followed by tart

this vintage was sourced entirely from the Donnachadh estate

2021 | Giuseppe Nada Barbaresco "Casot" | Piedmont | Italy Chateau Malescot-St-Exupery Drink this poolside with prawnSingle vineyard Barbaresco from a tiny organic Treiso estate cool, high elevation Nebbiolo with elegance to spare. Giuseppe Nada is a small 6 hectare family property in Treiso, the highest and coolest commune of Barbaresco, where Enrico Nada makes the wines and has converted the estate to organic farming. "Casot" is a single vineyard bottling 100% Nebbiolo in the classic, fresh, elegantly austere Treiso register. Organic single vineyard Barbaresco