Description
with remarkable polish and class to burn
earth and floral notes within a firm
The 2010 Château Margaux performed far better at this horizontal than at Farr's blind tasting a few days later
slightly atypical sense of levity and delicacy that I find delightful
Beneath its floral and stone fruit guiles is a pool of savory
Heitz Cellar, Cabernet Sauvignon other_regions_australia with remarkable polish and classHeitz's 2017 Cabernet Sauvignon is predominantly St. Helena fruit, but it includes grapes from other AVAs as well. With its cherry notes and some darker, more cassis like nuances, hints of dried herbs and dusty earth, it's pretty classic old school Cabernet. Medium to full bodied, it's linear, silky and fine, avoiding any sense of jammy excess.
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