Ramey Cellars 'Claret' North Coast Red Blend 2018 Size:Regular Back then the distillery was

Back then the distillery was located inKagoshima Prefecture on the southern most island of Kyushu

The grapes are macerated in open wooden or stainless steel vats for 3 to 4 weeks

The bouquet is a fine blend of pear

it still keeps the same taste that makes Ouzo12 one ofthe most consumed varieties of this aniseed-flavoured spirit of Greek tradition worldwide

fresh nose reveals both delicate and complex aromatics

Ramey Cellars 'Claret' North Coast Red Blend 2018 Size:Regular Back then the distillery wasRamey Claret follows the Bordelaise model of blending different Bordeaux varietals. Malolactic fermentation is completed in barrel, and the blend is assembled early so it is "elevated" as the finished wine. Deep ruby purple, the 2018 Claret is a blend of 55% Cabernet Sauvignon, 24% Merlot, 10% Cabernet Franc, 9% Syrah and 2% Petit Verdot. It features blackcurrant aromas with accents of peppercorn, bacon, cedar, thyme and lavender. Full bodied, its